Alice B. Restaurant & Bar elevates the Palm Springs culinary landscape with a menu crafted by James Beard and Julia Child award-winning chefs Susan Feniger and Mary Sue Milliken—offering cuisine that feels both sophisticated and lovingly familiar.

Located within Living Out and open to the public Tuesday through Sunday, Alice B. draws inspiration from the extraordinary life and travels of Alice B. Toklas, infusing California cuisine with European influence and creative flair.

Recently named one of the Los Angeles Times’ Top 101 Restaurants in California— and the only Coachella Valley restaurant to make the list—Alice B. is a vibrant destination where warm hospitality, artistic spirit, and culinary innovation come together. Whether dining indoors or al fresco from 5 PM onward, guests can savor a not-to-be missed experience that celebrates style, community, and storytelling, with live music in the Salon on select evenings.